Published by admin on June 14, 2017

Lunch Menu

    • Loaded Wraps

      All served With Salad & Crisps ( or swap Crisps for Fries £1)

    • Sliced Ham Hock with Beef Tomato

    • Roast Meat of the day

    • Classic Cheddar & Pickle (V)

    • Crayfish Tail & Marie Rose

    • Smoked Bacon & Melted Brie

    • Roasted Bell Pepper, Red Onion & Melted Brie (V)

    • Crispy coated Chicken in Caesar dressing

    • St Crispin Ploughman’s Wrap - Loaded with Cheddar, Ham Hock, Branson Pickle, Pickled Onions

    • Light Bites

    • Soup of the day with Crusty Bread

    • BBQ Chicken Melt served on an open Ciabatta & topped with Mozzarella. Served with a little bucket of Fries & Coleslaw

    • Mushroom & Red Onion Melt served on an open Ciabatta & topped With Mozzarella. (V)

      Served with a little bucket of Fries & Coleslaw

    • Nachos (V)

      Tortilla Chips with Melted Cheese, Jalapeños, Salsa, Guacamole
      & Sour Cream

    • Crispy coated deep-fried Whitebait

      With Salad garnish & our own tartare sauce

    • Salad Bar

    • 6oz BBQ Glazed Rump Steak & Avocado Salad

      With Charred Corn, Mange Tout & Salad leaves

    • Classic Chicken & Smoked Bacon Caesar Salad

      Salt & Pepper Croutons, Parmesan Cheese & Mixed Leaves

    • Sea Salt & Cider battered Brie (V)

      Sweet Chilli Dressing, Charred Corn, Mange Tout & Salad Leaves

    • 3 Cheese Ploughman’s (V)

      (Brie, Cheddar & Stilton) with Pickles, Coleslaw & Crusty Bread

    • Sliced Ham Hock Ploughman’s

      With Pickles, Coleslaw & Crusty Bread

    • The St Crispin Seafood Platter

      With warm smoked Mackerel, half a pint of shell on Prawns, crispy coated Whitebait and smoked Salmon. Served with crusty Bread

    • Pub Classics

      Don’t Forget to Check Our Specials Board! Before Placing Your Order, Please Inform Us If Any Of Your Party Have A Food Allergy Or Intolerance

    • Sea Salt & Cider Battered Cod Fillet

      With Twice Cooked Hand Cut Chips & Buttery Sweet Peas or Salad

    • The St Crispin Steak Burger

      28 Day Matured Steak Burger on a toasted Brioche Bun, with cured Bacon, lashings of melted Cheddar, Beef Tomato, Dill Pickle and Sea Salt & Cider battered Onion Rings. Served with dirty Fries, a generous Salad & Coleslaw

    • Roasted Bell Pepper & Crispy Halloumi Burger (V)

      With Beef Tomato, Sweet Chilli Relish, Dill Pickle and Sea Salt & Cider battered Onion Rings in a toasted Brioche Bun. Served with dirty Fries, a generous Salad and Coleslaw

    • Hunters Chicken Burger

      Chicken breast topped with smoked Bacon, BBQ sauce & grilled Cheese. Served in a toasted Brioche Bun with Lettuce & Sea Salt & Cider battered Onion Rings. With Dirty Fries & Salad to garnish

    • Wholetail Scampi

      With a large helping of crispy Scampi with twice cooked hand cut Chips, buttery sweet Peas or Salad

    • Our famous homemade Steak and Ale short crust Pie

      Served with New Potatoes or Chips with seasonal Vegetables and rich boozy Gravy

    • Chicken & smoked Bacon Tagliatelle

      With Crème Fraîche, Parmesan & Parsley

    • Field Mushroom & Prosecco Tagliatelle (V)

      With Crème Fraîche, Baby Spinach & Herb
      Oil Dressing

    • Sliced Ham Hock

      With Twice Cooked Hand Cut Chips & two free range Eggs

    • Filthy Fries

      Strips of pan fried BBQ glazed Rump Steak cooked with sautéed Onions, Bell Peppers & fresh Chilli’s. Served on crisp Fries & lashings of melted Cheese

    • Filthy Fries

      ( Lightly Seasoned With Paprika & Cayenne)

    • Side Orders

    • Seasonal Vegetables

    • Sea Salt & Cider Battered Onion Rings (6)

    • Twice Cooked Hand Cut Chips

    • Cheesy Hand Cut Chips

    • Skinny Fries

    • Bowl Of Pitted Olives

    • Generous Dressed Garden Salad

    • Garlic Bread