VALENTINE'S DAY MENU

Winter Squash Soup
Thai Fragrant Mussels & King Prawns
Cheese Medley
Beef Carpaccio Rolls
Sweet Potato & Honey Wedges

*****

Grilled Fillet Steak
with Garlic & Black Pepper Butter

Roasted Belly of Pork
with Spring Onion Mash & Apple Cider Sauce

Breast of Chicken
with Herb Cheese, Chilli & Lime Stuffing

Roasted Fillet of Cod
wrapped in Prosciutto with Roasted Cherry Tomatoes

Baked Field Mushrooms
stuffed with Cous Cous, Sun Dried Tomatoes & Peppers
topped with Cheese & Fresh Salsa

*****

Chocolate Fondue
Banoffee Trifles
Raspberry & White Chocolate Crepes
Red Cherry Pavalova
Cheese & Biscuits

£45 Per Couple, including a Bottle of House Wine

PLEASE RING US EARLY 01304 612081 TO BOOK